Food safety

Food safety

8th Grade

14 Qs

quiz-placeholder

Similar activities

Food Safety

Food Safety

Safety & Sanitation Retake Requirement

Safety & Sanitation Retake Requirement

Food Sanitation

Food Sanitation

Food Safety

Food Safety

Final SP FALL 2022

Final SP FALL 2022

Food Safety Unit Review

Food Safety Unit Review

Food safety

Food safety

Assessment

Quiz

Arts

8th Grade

Medium

Created by

Rebecca Rotchstein

Used 26+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

How long do you wash your hands

20-25

30-45

10-15

10-20

2.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

What does food need to be reheated to

155

145

130

165

3.

FILL IN THE BLANK QUESTION

1 min • 5 pts

What does Chicken need to be cooked to?

4.

FILL IN THE BLANK QUESTION

1 min • 5 pts

What size pan does the food need to be cooled in?

5.

FILL IN THE BLANK QUESTION

1 min • 5 pts

What are the degrees of the danger zone?

6.

FILL IN THE BLANK QUESTION

1 min • 5 pts

What does beef need to be cooked to?

7.

FILL IN THE BLANK QUESTION

1 min • 5 pts

what are 1 of the ways to thaw food?

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?