
7th Grade: 4.11 Review
Authored by Cassie Parker
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7th - 8th Grade
Used 14+ times

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12 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Which characteristic would likely be found in a healthy snack?
high fat
low sodium
20% DV of Cholesterol
0% DV of Vitamin A
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Which type of foods help prevent osteoporosis (bone disorder)?
low cholesterol foods
high cholesterol foods
low fat foods
calcium-rich foods
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Which breakfast choice is healthy for a rushed morning?
cereal with milk or orange juice
bacon and sausage
donut and coffee
bagel and cream cheese
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Which nutrient is defined as the sugar and starch found in food?
protein
fat
vitamin B
carbohydrate
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
How can a person eat a balance of nutrients?
Include fruit with every meal.
Eat salad with every meal.
Eat a variety of foods from all the food groups.
Have a glass of milk with every meal.
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Which recommendation helps to choose foods sensibly?
Eat mostly saturated fats.
Avoid eating fats.
Eat foods with a variety of nutrients.
Eat mostly carbohydrates and proteins.
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What is the correct definition of minerals?
nutrients used to repair body cells and tissues
nutrients that strengthen bones and teeth and maintain organ function
a waxy, fat-like substance that the body uses to build cells and make other substances
a complex carbohydrate that the body cannot break down
break down
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