
Cooking verbs & Quantities
Authored by Valentina Gonzalez Rojas
English
KG - 5th Grade
Used 23+ times

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22 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which VERB is this?
To remove the skin or outer layer from fruit or vegetables.
grate
Melt
Peel
Sprinkle
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which VERB is this?
To heat water or another liquid until little bubbles form.
Drain
Pour
Roast
Boil
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which VERB is this?
To divide into smaller parts by rubbing on a serrated surface.
Squeeze
Whisk
Grate
Sprinkle
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which VERB is this?
To cook in a oven using heat.
Cook
Bake
Overcook
Fry
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which VERB is this?
To cut into small pieces, generally used with vegetables.
Peel
Season
Slice
Chop
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which ingredient can be CHOPPED?
Green onion
Milk
Flour
Ice cream
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which COOKING VERB is this?
To cook by putting the food into very hot oil.
Grill
Boil
Fry
Season
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