Prostart Chapter 14

What temperature is the freezing point for water?

• 0°F (-17.8°C)

• 30°F (-1°C)

• 32°F (0°C)

• 10°F (12°C)

How many cups are in 1 gallon?

• 4

• 8

• 12

• 16

How many cups are in one pint?

• 2

• 4

• 6

• 8

A restaurant is offering 15 percent off of a customer’s entire check. If the check total is $45, what will the check total be after the discount?

• $30

• $32.50

• $38.25

• $42

A restaurant is offering 15 percent off beverages. The check total is $90, with the beverage total being $15. What is the check total after the discount?

• $75

• $76.50

• $77.75

• $87.75

Most professional bake shop recipes will ask for fat to be measured by

• stick.

• volume.

• displacement.

• weight.

Green peas have a 40 percent yield. After trimming 12 pounds, how many pounds of green peas are left as the edible portion (EP)?

• 3.00

• 3.33

• 4.80

• 6.00

A banquet hall is preparing to serve a party of 432 guests. If each table seats 8 people, how many tables are needed?

• 34

• 43

• 54

• 108

A manager received an invoice for $86.40 for 30 gallons of ice cream. How much did each gallon cost?

• $2.88

• $3.15

• $3.49

• $4.26

How many teaspoons are in 1 tablespoon?

• 1

• 2

• 3

• 4