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Measurement in cooking

Authored by Claudia Busatta

Specialty

8th Grade

Used 21+ times

Measurement in cooking
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13 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does TSP stand for in a recipe?

Teaspoon

Tablespoon

Tiny spoon

Travel spoon

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How would you make 1/2 a tablespoon?

1 and 1/2 teaspoons

Just half fill a tablespoon

2 teaspoons

3 teaspoons

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What would use use to measure 1/2 cup of milk in a recipe?

Just use your judgment and poor it straight into the bowl

A 1/4 cup measure used twice

A 1/2 cup measure

A measuring jug

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does TBSP stand for in a recipe?

Teaspoon

Table measure

Tablespoon

Travel spoon

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

How would you measure 3/4 of a cup of flour for a recipe?

1 x1/2 cup and 1x 1/4 cup

Use the 1/4 cup 3 times

1/3 cup used twice

use a 1 cup measure but only fill it part of the way

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If a recipe asks you to measure 2/3 of a cup of sugar, what would you use?

Use a teaspoon 20 times

Use a 1 cup and only fill it part of the way

Use a 1/2 cup and a 1/3 cup

Use a 1/3 cup twice

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

For dry ingredients we use ________ to measure

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