
Measurement in cooking
Authored by Claudia Busatta
Specialty
8th Grade
Used 21+ times

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13 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does TSP stand for in a recipe?
Teaspoon
Tablespoon
Tiny spoon
Travel spoon
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How would you make 1/2 a tablespoon?
1 and 1/2 teaspoons
Just half fill a tablespoon
2 teaspoons
3 teaspoons
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What would use use to measure 1/2 cup of milk in a recipe?
Just use your judgment and poor it straight into the bowl
A 1/4 cup measure used twice
A 1/2 cup measure
A measuring jug
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does TBSP stand for in a recipe?
Teaspoon
Table measure
Tablespoon
Travel spoon
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
How would you measure 3/4 of a cup of flour for a recipe?
1 x1/2 cup and 1x 1/4 cup
Use the 1/4 cup 3 times
1/3 cup used twice
use a 1 cup measure but only fill it part of the way
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If a recipe asks you to measure 2/3 of a cup of sugar, what would you use?
Use a teaspoon 20 times
Use a 1 cup and only fill it part of the way
Use a 1/2 cup and a 1/3 cup
Use a 1/3 cup twice
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
For dry ingredients we use ________ to measure
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