How many Tablespoons are in 1 Cup?

• 12

• 18

• 16

• 20

What does the yield of a recipe mean?

• how much one should eat

• number of servings

• number of ingredients

• prep time

What is the correct abbreviation of "teaspoon?"

• teasp.

• t.

• tbsp

• tsp

Ingredients of a recipe refer to what?

• all the food and amounts you need to prepare the dish

• all the equipment needed to prepare the dish

• the food that the chef will prepare

• the food that is the outcome of the dish

How are the ingredients listed?

• in order of use

• smallest to largest

• in order of weight

• in alphabetical order

What is the first thing you do when reading a recipe?

• start with the ingredients

• read the whole entire recipe

• read the steps then the ingredient list

• preheat the oven

A recipe is made up of the following?

• ingredients and steps

• ingredients and equipment

• steps and equipment

• ingredients, steps, and equipment

This picture refers to what?

• mixing

• folding

• kneading

• turning

How many tsp = Tbsp?

• 2

• 4

• 3

• 5

What is a recipe?

• instructions telling you the equipment

• instructions telling you the method

• instructions telling you the ingredients

• a set of instructions for preparing a particular dish, including a list of the ingredients required