
Cookery 11 Quizz
Authored by Jayrel Regañon
Education
11th Grade
Used 28+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A salad tool used to remove excess water from the salad greens
Mixing Bowl
Salad Server
Salad Spinner
Cutting Board
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Used to hold salad ingredients for mixing or for tossing.
Knives
Cutting Boards
Mixing Bowls
Salad Server
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A plastic, serrated edge knife that is designed to slice lettuce without causing the edges to turn brown.
Lettuce Knife
Bread Toaster
Mixing Spoon
Salad Server
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Used to mix dressings, marinate ingredients, hold separate elements of a salad before assembling and used to toss and mix all the ingredients together
Salad server
Mixing bowls
Grill pan
Grater
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A cloth used by chefs to protect their clothing and prevent food and debris from contaminating their clothes
Oven
Table Napkin
Apron
Helmet
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
An equipment used in kitchens to mix food ingredients.
Blender
Grater
Oven
Table Napkin
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A device used to open a bottle cap from a sealed bottle.
Glass
Bowl
Measuring Spoon
Bottle Opener
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?