Cookies

When cookies are placed on a cookie sheet, you need to leave space for

• balanced flavor
• cookie spread
• cookie color
• cookie classification 

The most common mixing method to prepare cookies is the __________ method. 

• one step
• creaming
• two step
• blending

Chocolate chip cookie batter is scooped and then placed directly on the cookie sheet. This is which type of cookie dough?

• rolled
• soft
• chewy
• drop

What is "creaming" in a cookie recipe?

• mixing flour and sugar
• mixing batter until smooth
• mixing sugar and butter

What are the four major ingredients in cookies?

• water, eggs, salt, flour
• baking soda, sugar, butter, salt
• sugar, flour, water, egg
• sugar, butter, egg, flour

Drop cookies can be described as...

• teaspoons of batter is dropped on a baking sheet
• roll out a stiff dough and cut with cookie cutters
• sliced from a roll of chilled dough

Bar cookies are described as

• stiff dough pushed through a cookie press
• baked in a square or rectangle pan like a cake and cut into bars
• stiff dough that is molded by hand

Rolled cookies are described as

• teaspoons of batter dropped on a baking sheet
• Sliced from a roll of chilled dough
• stiff dough that is rolled out and cut with cookie cutters

Cookies baked in the same batch should be the same shape and size.

• True
• False

It's important to follow recipe directions when baking cookies.

• True
• False