
S1 Theory Lesson 2
Authored by Alora Ramsay
Other
6th Grade
Used 6+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What form of heat transfer method is grilling?
Conduction
Convection
Radiation
2.
OPEN ENDED QUESTION
1 min • 1 pt
What are the three methods of heat transfer?
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3.
OPEN ENDED QUESTION
1 min • 1 pt
What temperature is the danger zone?
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4.
OPEN ENDED QUESTION
2 mins • 1 pt
What are the four conditions for bacterial growth?
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5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which method of heat transfer is an example of convection?
Grilling
Simmering
Frying
Microwaving
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which heat transfer method is an example of conduction?
Boiling
Shallow frying
Simmering
Grilling
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What temperature does water boil at?
100 degrees
80 degrees
50 degrees
150 degrees
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