New Back up Exam

What is the cooking time of 1 can Cornbeef?

• 1. 30 seconds

• 2 minutes

• 2. 5 minutes

• 3 minutes

Standard internal temperature of cooked corn beef?

• Atleast 165 F

• Atleast 170 F

• Atleast 160 F

• Atleast 180 F

Holding time of cooked corn beef is?

• 2 hours

• 2.5 hours

• 3 hours

• 4 hours

What is the T & u will be used to serve cooked corn beef?

• Scooper #14

• Spatula

• Long fork

• Scooper #20

Serving temperature of corn beef?

• Atleast 140 F

• Atleast 130 F

• Atleast 160 F

• Atleast 165 F

How many liter of water should use for cooking 1 pack chicken gravy?

• 4 Liters

• 1 liter

• 2 Liters

• 1.5 liters

Final internal temperature of cooked chicken joy gravy?

• 208 F

• 200 F

• 205 F

• 210 F

Flame setting during cooking of chicken joy gravy?

• High flame

• Medium flame

• No flame

• 1 ring flame

Stirring time of chicken joy gravy while cooking?

• 10 seconds

• 5 seconds

• 15 seconds

• 7 seconds

Holding time of chicken joy gravy at gravy dispenser?

• 4 hours

• 5 hours

• 8 hours

• 3 hours