
How to Make Tempe (Procedure Text Quiz)
Authored by Farras Ramadhnoor
English
10th Grade
Used 2+ times

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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Choose the best answer based on the text!
Which statement is TRUE about the instruction?
We need the big fire to make oil become hot.
We ought to drop the tempe around ten or twelve at a two times.
We fork to flatten the shape of tempe.
We fry the tempe before golden brown.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient of the bregedel tempe?
Tempe
Bregedel Tempe
Tempe and Egg
Tempe, flour and Royco
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When we add the egg in making bregedel tempe?
Between we mask the tempe and shape the tempe.
After we shape the tempe and before we mask the tempe.
Before we shape the tempe and mix the tempe with Royco.
While we shape the tempe.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the Generic Structure of the text?
Goal – Equipment – Steps
Goal – Materials – Resolution
Goal – Materials – Steps
Goal – Ingredients – Resolution
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the social fuction of this text?
To inform the readers about Bregedel Tempe.
To retell about Bregedel Tempe.
To describe about Bregedel Tempe
To describe about how to make Bregedel Tempe
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The language feature of this text is. . .
Present Tense
Past Tense
Imperative
Gerund
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
“Fry until golden brown on both sides, drain on absorbent…” (last line)
The underlined word has the closest meaning to. . .
Flat
Plate
Dry
Getter
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