PPMI
Authored by Laili Nasution
Education
12th Grade
Used 10+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
dry heat cooking methods
panas basah
panas kering
metode memasak panas basah
metode memasak panas kering
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
istilah teknik memasak...
panas basah
poaching
boiling
egg bennedict
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
masuk ke dalam golongan...
mollusca
crustacea
fin fish
flat fish
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
jenis hidangan tersebut adalah...
bola-bola udang
kimlo
tekwan
sup jamur
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
lauk pauk adalah...
jenis hidangan pelengkap pada masakan indonesia
jenis hidangan yang berdiri sendiri
jenis hidangan yang mengandung banyak lemak
jenis hidangan side dish pada hidangan western
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
nama jenis hidangan tersebut adalah...
(a)
7.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
poultry adalah...
(a)
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