Cooking

Cooking

1st Grade

12 Qs

quiz-placeholder

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Cooking

Cooking

Assessment

Quiz

English

1st Grade

Practice Problem

Hard

CCSS
L.1.1C, RI.1.7, L.1.4A

+1

Standards-aligned

Created by

Daria Tarasiuk

Used 3+ times

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12 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

For soup we use spoon and a .... .

Tags

CCSS.L.1.1C

2.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

What is this?

3.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

What do we use to fry a fish?

4.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

What is this?

Tags

CCSS.RI.1.7

5.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

What do we use to eat food on it?

6.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

What is this?

7.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

To make an omlette you need to ... eggs first.

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