Cookingb1u789

To ____ something is to cook something slowly with indirect heat in an oven.

• cook

• bake

• heat

• blend

To ____ something is to cut something into medium to small irregular pieces. s

• dice

• cut

• drop

• chop

To _______ something is to put two or more things together so that they become one.

• combine

• toss

• mix

• put

To ____ is to decrease in temperature.

• up

• heat

• cool

• down

A ____ _____ is an appliance that fries food by immersing it in fat or oil.

• shallow fryer

• deep fryer

• double boiler

• heavy pan

To ____ something is to cut something into regular cubes.

• chop

• dice

• cut

• mince

_______________ a couple of burgers on the grill and I’ll fry some onion rings.

• Drain

• Toss

• Drop

• Cut

_______________ some cheese and put it on top of the pizza. It will be delicious when it melts!

• Grate

• Mince

• Burn

• Make

The sponge cake will be fluffier if you _______________ flour and baking powder into the mix.

• dice

• scale

• sift

• mix

If the gravy is too thick, ________________ a little water into it while it’s still boiling to improve its consistency.

• pour

• chop

• taste

• heat