TLE REV

TLE REV

9th - 12th Grade

11 Qs

quiz-placeholder

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TLE REV

TLE REV

Assessment

Quiz

Education

9th - 12th Grade

Practice Problem

Hard

Created by

Lya Mon

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11 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

it  is a method  of cooking in slow fire?

2.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

It is cut and spread open

3.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

it is cut lenghtwise away from backbone 

4.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

it is a fish meat seperated from the whole fish

5.

FILL IN THE BLANK QUESTION

10 sec • 4 pts

What are the  market forms of vegetables?

6.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

bones of the fish are removed

7.

FILL IN THE BLANK QUESTION

10 sec • 2 pts

Give 2 examples of crustacean

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