
STEM 'EAT'
Authored by EZONE Centre
Design
4th Grade
Used 2+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Statistics from the Student Health Survey 2021 show how many percent of students aged 13 to 18 years do not meet recommendations for both fruit and vegetables?
10%
25%
50%
80%
2.
MULTIPLE SELECT QUESTION
30 sec • 3 pts
What is the 'My Healthy Plate' recommendation by the Health Promotion Board?
Fill Quarter plate with wholegrains
Fill Half plate with meat and others (sources of proteins)
Fill Half plate with fruit and vegetable
Choose coffee/tea
Use Healthier Oils
Answer explanation
3.
MULTIPLE SELECT QUESTION
30 sec • 2 pts
'My Healthy Plate" recommends Quarter plate of Wholegrains. Which of the following are wholegrain food?
White rice
Wholemeal bread
Oats
buckwheat soba
Brown rice
Answer explanation
wholegrains are rich in nutrients because they are not over-processed.
4.
MULTIPLE SELECT QUESTION
30 sec • 2 pts
'My Healthy Plate" recommends Quarter plate of Proteins. Which of the following are the recommendations for Proteins?
Choose protein-rich foods which are high in calcium too such as milk, yogurt, cheese, tofu, sardines
Choose fatty over lean meat
Choose low-fat or non-fat over full fat dairy products
Choose processed meat like luncheon meat over fresh meat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Choose to Eat whole fruit instead of fruits juices. Why?
Whole fruit is high in antioxidants.
Whole fruit is low in sodium.
Whole fruit has the skin which is high in dietary fibre.
Whole fruit is low in calories.
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