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Identification

Authored by Aidan Abuton

Instructional Technology

10th Grade

Used 1+ times

Identification
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10 questions

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1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It has a v shape body with short stem with a 2 to 3 ounce capacity

(a)  

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It is a 12 ounce glass with the same width from mouth to base

(a)  

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It is a french word which means "everything in place"



(a)  

4.

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1 min • 1 pt

It comes in varying sizes and materials used as protection of clothes from eating soiled

(a)  

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It is a liquid super in meat, vegetable or seafood has been simmered. They are strong in flavor

(a)  

6.

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1 min • 1 pt

These are liquid to semi liquid mainly from broth of seafoods poultry, meat or vegetables with seasoning added to improve taste

(a)  

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It is prepared using stock, beef juice and lemon juice

(a)  

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