Year 9 Food tech Intro quiz

We wear oven mitts to place trays in/out of the oven and to lift hot trays as a

• Kitchen uniform

• Hygiene rule

• Safety rule

Hygiene is the practice of

• Friendliness

• Food safety

• Cleanliness

• All 3 are correct

Food safety

• Prevents the spread of disease

• Prevents accidents and injury

Cleaning up spills or broken glass immediately is a

• Food hygiene rule

• Food safety rule

• Job for the next class

• A rule that can slow you down

Good food hygiene practices

• Are only a concern when you are sick

• Prevents the spread of diseases

• Saves time and energy

• Make food taste better

Examples of food safety rules include... (select multiple)

• Do not leave the oven door open

• Unplug electrical appliances as soon as you have completed the step

• Don't leave wooden spoons, tongs or spatulas in fry pans and saucepans

• Washing your hands with warm soapy water before cooking

Which of these is a food hygiene rule

• Be aware of your surroundings

• Do not run in the kitchen

• Use the red chopping board to prepare and cut meat

Keeping food out of the danger zone

• Avoids cross-contamination

• Slows bacterial growth

• helps to make food more aesthetically pleasing

• Improves the flavour of the food

Which of these is a food hygiene rule?

• Store food correctly in the fridge

• Wash your hands before preparing food

• Wash fresh fruit and vegetables before preparing them

Cold food should be stored

• In a clean plastic container

• Below 5 degrees celsius

• above 60 degrees celsius