Chapter 10 2021 UPC

Chapter 10 2021 UPC

44 Qs

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Chapter 10 2021 UPC

Chapter 10 2021 UPC

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Created by

Jeremy Sandor

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44 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

1. Each plumbing fixture, except for those having integral traps, shall be __________________________.

a. separately trapped by an approved water seal trap
b. drained by means of an indirect waste line
c. connected directly to the building drain without a trap
d. illegal and should not be used

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

2. One trap may serve a set of not more than _____ single compartment sinks.

a. two
b. one
c. three
d. four

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

3. The maximum vertical distance for a tailpiece allowed between a fixture and the trap weir is _____.

a. 6 inches
b. 12 inches
c. 18 inches
d. 24 inches

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

4. A food waste disposal unit installed in restaurant, commercial, or industrial sinks _____.

a. may share a common trap
b. must be separately trapped
c. should be indirectly wasted
d. need not be trapped

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

5. Each plumbing fixture trap shall be protected against siphonage and backpressure by a ___________.

a. sanitary tee
b. vent pipe
c. air admittance device
d. backflow preventer

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

6. The developed length of a 2” trap arm, from the trap weir to the inner edge of the vent shall not exceed _____ feet.

a. 3
b. 5
c. 6
d. 10

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

7. The vent pipe opening from a soil or waste pipe, except for water closets and similar fixtures, __________________________.

a. may be below the trap weir
b. shall not be below the weir of the trap
c. must be below the weir of the trap
d. does not need a vent

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