Knowledge Check Quiz Catering 2.23

What are the names of the two ways we hold or grip food when cutting it?

(2 points)

• Bear grip

• Bridge hold

• Claw grip

• Tunnel hold

There are 4 words beginning with 'C' which refer to HYGIENE in the kitchen. 2 of them are here - Choose the correct 2 words.

(2 points)

• Cooking

• Cutting

• Cleaning

• Communicating

There are 4 words beginning with 'C' which refer to HYGIENE in the kitchen. The other 2 of them are here. Choose the correct 2 words.

(2 points)

• Cross-contamination

• Collecting

• Chopping

• Chilling

What does Aesthetics mean when talking about food?

(1 point)

• The sound of food

• The taste of food

• The look of food

• The feel of food

What could be used to create decorative designs with icing?

(1 point)

• A piping bag

• A bin bag

• A food waste bag

.

Golden-brown scones or bread rolls can be achieved by beating an egg and brushing it on the top of the item with a pastry brush and then cooking it. The name for this process before cooking is...

(1 point)

• Varnishing

• Egg-wipe

• Egg-wash

• Egg-covering

What colour chopping board is used for dairy products?

(1 point)

• Blue

• Green

• Yellow

• Red

• White

What colour chopping board is used for raw meat products?

(1 point)

• Blue

• Green

• Yellow

• Red

• White

1.     What colour chopping board is used for cooked meat products?

(1 point)

• Blue

• Green

• Yellow

• Red

• White

What kitchen equipment is used to ensure your food is measured correctly and accurately?

(1 point)

• Measuring jug

• Bathroom weighing scales

• Kitchen weighing scales

• Glasses and mugs

• Teaspoons and tablespoons