Tools, utensils and equipment in making sandwich

A typically small electric kitchen appliance designed to toast multiple types of bread products.

(a)  

(a)   is a set of individual measuring spoons used to measure small quantities of ingredients.

• double boiler

• steamer

• funnel

This is a kitchen appliance used for cooking food.

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These are salads whose main ingredients are vegetables other than lettuce or other leafy greens.

• Bound salads

• Fruit salad

• Vegetable, Grain Legumes and Pasta Salads

• measuring spoons

• measuring cups

• measuring glass

it is easy to handle and works well for peeling, coring foods or mincing and cutting small items

• paring knife

• lettuce knife

• butter knife

• sandwich knife

A plastic, serrated edge knife that is designed to slice lettuce without causing the edges to turn brown

• Lettuce knife

• Mixing spoon

• Bread toaster

• Grill

This is also known as decorating bag that comes with a variety of screw-on tips for decorating with frostings and icings.

• baking tray

• pastry bag

• baking pan

• electric mixer

used to remove the skin of vegetables and fruits

• paring knife

• grater

• peeler

• lettuce knife