ASAS KESELAMATAN MAKANAN

Quiz
•
Science
•
6th - 8th Grade
•
Hard
Haziq And hariz
Used 10+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah contoh pakaian pelindung bagi pengendali makanan?
Selipar
Apron berpoket
Topi / kopiah
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kita perlu menukar minyak masak kecuali ....
Setelah minyak masak bertukar warna gelap
Setelah menggoreng ikan kering
Setelah 1 kali gorengan
Setelah minyak berbau tengik
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Telur yang telah dibasuh hendaklah disimpan di....
peti sejuk
suhu bilik
freezer
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
5 KEPERLUAN WAJIB PADA LABEL MAKANAN KECUALI?
Ramuan
Nama sebutan sebenar
Jenama
Berat Bersih
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
SUHU PENYIMPANAN BAHAN SEJUK BEKU ADALAH?
0°C
> -10°C
- 18 hingga - 10 °C
≤ -18°C
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
CARA PENGENDALIAN TONG SAMPAH YANG SALAH ADALAH?
Tong sampah hendaklah dilapisi plastik bersih
Tong sampah hendaklah sentiasa terbuka
Tong sampah perlu dibersihkan setiap hari
Sampah perlu diikat sebelum dibuang ke dalam tong besar
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Suntikan pelalian vaksin anti - typhoid adalah untuk mengelakkan ______
demam denggi
demam kepialu
covid
demam malaria
influenza
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