
B1B | Unit 1 Review
Authored by Juan Robayo
World Languages
University
Used 3+ times

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22 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Indicate the appropriate word according to the definition.
"Cooked with their shells unbroken, usually by immersion in boiling water."
baked egg
scrambled eggs
fried egg
boiled egg
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Indicate the appropriate word according to the definition.
"A cooked dish made from one or more eggs which are removed from their shells and placed into a hot pan with oil."
steamed egg
fried egg
oiled egg
warm egg
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Indicate the appropriate word according to the definition.
"Cooked over the fire or hot coals, usually on a metal frame, or a very hot surface in a cooker."
grilled
fried
roast
steamed
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Indicate the appropriate word according to the definition.
"Cooked using the hot gas that is produces whet water boils."
steamed
boiled
cooked
grilled
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Indicate the appropriate word according to the definition.
"Cooked by prolonged exposure to heat in an oven."
heated
roast
grilled
baked
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
"_______children are rude and behave badly because they are given everything they want."
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
"________ people like telling other people what to do"
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