FHT Revision

FHT Revision

2nd Grade

20 Qs

quiz-placeholder

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FHT Revision

FHT Revision

Assessment

Quiz

Other

2nd Grade

Easy

Created by

Amy Brain

Used 2+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which bacteria causes most cases of food poisoning?

E.Coli

Campylobacter

Salmonella

All of the above

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an example of bacterial contamination?

Somebody coughing onto food

A plaster in your food

Food being stored in a container previously storing chemicals

A piece of metal in your food

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Factory farming does not involve animals being injected with hormones and antibiotics: True or False?

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following best describes genetic modification of foods?

Changing the characteristics of a food by adding or removing genes

Growing crops bigger by adding fertilisers

Making crops bug resistant by adding more fertilisers

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

GM crops are currently grown in the UK: True or False?

True

False

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Milk production starts with the milk being transported in tankers to the processing factory. The milk is then ___ to separate the milk from the cream.

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Cattle enter the food chain when they are ____ years old.

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