REVIEW

It is the part upon which the ingredients are placed, consists of some form of bread or dough produce that is whole or sliced.

• The Structure or Base

• Moistening Agent

• The filling

• Yeast Bread

This type of filling refers to ingredients such as sliced or cooked meat, poultry and cheese.

• The structure or base

• Dry filling

• Moist filling

• Mayonnaise

It is considered as the heart of the sandwich.

• Bread

• Spread

• Filling

• Mayonnaise

Cheese maintain its moisture when unwrapped and sliced.

• TRUE

• FALSE

Any vegetable used in salads may also be used in sandwiches.

• TRUE

• FALSE

Most seafood fillings are not perishable food.

• True

• False