
FSM 121
Quiz
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others
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12th Grade
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Practice Problem
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Medium
Regine Blase
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39 questions
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1.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Banquet comes from French word meaning _____
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What is the italian word of "banco"?
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A _______ is a large meal or feast, complete with main course and desserts.
Banquet
Food service
Catering
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Modern banqueting has its roots in the traditions of the _____ and _____.
Greeks and Romans
Europe and italy
French and Greek
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The _____ introduced the hors d'oeuvre course.
Greeks
Romas
French
Italy
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
is the actions that are performed to prepare food to either ensure that the food we consume is safe to eat or to enhance the flavor.
Food preparation
Catering
Banqueting
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
commonly known as sit-down service, a waiter takes care of everything from taking orders to serving food and payment.
Waiter Service
Chinese Banquet Service
Buffet service
Self-service
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