1.Bakery product for Pastry

This is the picture of croissant

• True

• False

Which is the picture of dairy product

• 
• 
• 
• 

Which type of ingredients that more effect on other ingredients

• Salt

• Butter

• egg

• Nut

Which is the type of flavor use in bakery product

• Gelatin

• Vanilla

• cream

• egg

Which type of flour is use for make bread?

• Cake flour

• All purpose flour

• Rye flour

• Bread flour

More water can cause soft dough and less water can cause the dough hard

• True

• False