Midterm 1. Variant 2

Midterm 1. Variant 2

University

20 Qs

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Midterm 1. Variant 2

Midterm 1. Variant 2

Assessment

Quiz

Created by

Arailym Beisbekova

Special Education

University

2 plays

Hard

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The process of dissimilation is

formation of the energy needed by the body for biochemical reactions

breakdown of substances, their oxidation by oxygen and excretion from the body

the energy which is spent on functioning of internal organs

related income and expenditure of energy during the day

the process of synthesis of necessary substances and ensure their arrive

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Factor that influence basal metabolic rate is

condition of the central nervous system

the volume and nature of muscular work

character of labor activity

different types of homework

sports activities

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Factors that determine the magnitude of the need for nutrients and energy

gender, age and character of labor activity

type and nature of labor activity

the presence of professional pathology

intensity of metabolic processes

the impact of environmental factors

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The most common method for determining the energy consumption is

interrogatory-weight

direct calorimetry

indirect calorimetry

alimentaryenergy measurement

tabular-chronometer

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Percentage of daily energy should be compensated by protein for an adult working population(%)

8-10

12-14

 16-20

25-30

40-45

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Motor function of the protein of organism

myosin, which involved in muscle contraction

during the decay of 1g protein body gets  4 kcal of energy

provides recognition by cells substances and other cells

produces antibody and systems for the neutralization of foreign substances

hemoglobin, which connects oxygen and carries it throughout the body

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

"Triad" of amino acids defining fullness of the proteins

leucine, glycine, cystine

methionine, valine, cystine

lysine, valine, leucine

threonine, tryptophan, lysine

lysine, tryptophan, methionine

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