Mary McLoughlin Quiz

Name four raising agents

What is the conversion of sugar into alcohol and CO2 by yeast called?

• Proving

• Fermentation

• Alcoholis

Name 3 conditions required for growth of yeast

What is 'sourdough'?

Name 4 viennoiserie products

Name 3 patisserie products

Name 3 French breads

What is French for bakery?

• Patisserie

• Baguetterie

• Boulangerie

Where did the croissant originate?

• Marseille

• Vienna

• Paris

How did the croissant get its name?

• From a cross

• Sign of the cross

• Crescent shape of the Moon