Quis 1

Quiz
•
Other
•
10th Grade
•
Medium
Ni Made Novia Kristina Dewi
Used 11+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut ini merupakan alat yang tergolong ke dalam jenis peralatan kecil (kitchen utensil), kecuali………………
Stock pot
blender
colander
mixing bowl
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Memasak bahan makanan dalam cairan mendidih dengan menggunakan api yang kecil dengan perbandingan 1 bagian bahan makanan dengan 10 bagian cairan disebut dengan teknik…..
boiling
simmering
blancing
braising
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
bakpao merupakan hidangan yang di olah dengan teknik
stewing
au bain marie
steaming
boiling
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Merendam bahan makanan dengan bumbu dengan tujuan supaya bahan makanan menjadi lunak, sedap, dan tahan lama disebut dengan…….
memanir
memarinir
membandir
melandir
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Potongan sayuran yang berbentuk seperti batang korek api dengan ukuran 30 x 1 x 1 mm atau 3 cm x 1 x 1 mm disebut dengan potongan…….
julienne
jardiniere
paysanne
losange
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Yang merupakan metode panas kering dibawah ini adalah.....
braising
grilling
stewing
poaching
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Yang bukan merupakan metode panas basah dibawah ini adalah.....
boiling
simmering
saute
au bain marie
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