Swiss Buttercream Review

Have you ever heard of Swiss Buttercream before today?

• Yes

• No

• I have actually made Swiss Buttercream before!

What is the ingredient that doesn't seem like it belongs in a frosting?

• Sugar

• Vanilla

• Eggs

• Butter

What is the name used for the equipment that slowly cooks the eggs?

• Hot shower

• Hot Bath

• Double boiler

• Hot tub

How much water goes into the double boiler?

• 1/2 "

• 1"

• 2"

• 3"

What temperature setting does the double boiler start out at?

• low

• medium high

• medium

• high

True or false: The water in the double boiler gets turned down to low once is starts to boil.

• True

• False