Swiss Buttercream Review

Swiss Buttercream Review

9th - 12th Grade

6 Qs

quiz-placeholder

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Swiss Buttercream Review

Swiss Buttercream Review

Assessment

Quiz

Other

9th - 12th Grade

Practice Problem

Hard

Created by

Rene Crawford

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6 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • Ungraded

Have you ever heard of Swiss Buttercream before today?

Yes

No

I have actually made Swiss Buttercream before!

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the ingredient that doesn't seem like it belongs in a frosting?

Sugar

Vanilla

Eggs

Butter

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the name used for the equipment that slowly cooks the eggs?

Hot shower

Hot Bath

Double boiler

Hot tub

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much water goes into the double boiler?

1/2 "

1"

2"

3"

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What temperature setting does the double boiler start out at?

low

medium high

medium

high

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or false: The water in the double boiler gets turned down to low once is starts to boil.

True

False