Meats Evaluation Event 2019 & 2017

Meats Evaluation Event 2019 & 2017

12th Grade

75 Qs

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 Meats Evaluation Event 2019 & 2017

Meats Evaluation Event 2019 & 2017

Assessment

Quiz

Other

12th Grade

Practice Problem

Easy

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Scranton FFA

Used 16+ times

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75 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was enacted on June 30, 1906, to prevent the adulteration and mishandling of meat products?

Meat Inspection Act

Food, Drug, and Cosmetic Act

Humane Slaughter Act

Wholesome Meat Act

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the acronym USDA stand for?

United States Department of Agriculture

United States Development of Agriculture

United States Department of Animals

United States Development of Standards

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The method of slaughter is performed by handling and processing animals in accordance with the Quran and conforming to Islamic dietary laws.

Kosher

Captive Bolt Stunning

Halal

None of them

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The first implementation of HACCP system for food safety is credited to?

Kraft for the U.S. Army

Johnson and Johnson and the National Sanitation Foundation

Oklahoma State University

Pillsbury for NASA

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In what year did the FSIS release the Safe Food Handling Label, now required on all raw meat products?

1978

1993

1994

2011

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Growth-promoting implants are approved for use to be placed in the ear of swine.

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ractopamine hydrochloride and zilpaterol hydrochloride are examples of what?

Beta-agonists

Growth hormones

Antioxidants

Cure accelerators

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