BAKING TOOLS AND EQUIPMENT

BAKING TOOLS AND EQUIPMENT

University

12 Qs

quiz-placeholder

Similar activities

Baking Quiz

Baking Quiz

5th Grade - Professional Development

10 Qs

Discovering Details in Texts

Discovering Details in Texts

5th Grade - University

12 Qs

Baking

Baking

KG - Professional Development

10 Qs

BAKING TECHINIQUES

BAKING TECHINIQUES

1st Grade - Professional Development

10 Qs

Baking and Desserts Quiz

Baking and Desserts Quiz

12th Grade - University

10 Qs

CU3 DOUGHNUT PREPARATION 3

CU3 DOUGHNUT PREPARATION 3

University

10 Qs

CU3 DOUGHNUT PREPARATION (4)

CU3 DOUGHNUT PREPARATION (4)

University

10 Qs

Bread and Pastry

Bread and Pastry

8th Grade - University

15 Qs

BAKING TOOLS AND EQUIPMENT

BAKING TOOLS AND EQUIPMENT

Assessment

Quiz

Other

University

Medium

Created by

Fettuccine Tariman

Used 11+ times

FREE Resource

12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

CLASSIFICATION OF BAKING TOOLS

KNIFE TOOLS

CUTTING TOOLS

PREPARATORY TOOLS

Answer explanation

Example of Cutting tools are:

Pastry Blender

Pastry Wheel

Biscuit and Doughnu Cutter

Kitchen shears

Chopping Board

Knives

etc.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

CLASSIFICATION OF BAKING TOOLS

BAKING PANS

CAKE MOLDER

CAKE PANS

BAKEWARE

Answer explanation

Because of its heat conductivity, a baking pan is great for recipes when you need a bit of browning. Most commonly, a baking pan will be used for cakes, but you can also use a baking pan for treats such as brownies, muffins and breads.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

CLASSIFICATION OF BAKING TOOLS

MEASURING SET

MEASURING EQUIPMENT

MEASURING TOOLS

Answer explanation

are indispensable for the accurate measuring of dry and liquid ingredients. Food measuring bowls are usually made of glass. Available in graduated sizes, glass dry measuring cups are flat-bottomed with flat edges. For measuring liquids, glass marked-in bowls are used.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

CLASSIFICATION OF BAKING TOOLS

MIXING BAKEWARE

MIXING TOOLS

MIXING UTENSILS

Answer explanation

Mixing is one of the most critical and important operations in a bakery. The mixing stage allows “inert” dry and liquid ingredients to create a very reactive and dynamic system that can be then processed and transformed into value-added products.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

CLASSIFICATION OF BAKING TOOLS

Baking Tools

Preparatory Tools

Answer explanation

Tools used in preparing the dough/miixture before cutting and putting it in the oven.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

CLASSIFICATION OF BAKING TOOLS

OVENS

CONVECTIONS

Answer explanation

an enclosed cavity or tunnel where dough or batter is surrounded by a hot environment and becomes baked and transformed into bread, cookies, or other products.

7.

DRAW QUESTION

1 min • 5 pts

What is the use of Mixing Bowls (Preparation Tools)?

Media Image

Answer explanation

Mixing bowls are mainly used for mixing ingredients or whipping cream using a whisk. Nowadays there are also multifunctional bowls because the supplied lid also makes them suitable for storing various foods and ingredients.

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?