Gourmet Foods - Regional Quiz

Gourmet Foods - Regional Quiz

9th - 12th Grade

10 Qs

quiz-placeholder

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Gourmet Foods - Regional Quiz

Gourmet Foods - Regional Quiz

Assessment

Quiz

Other

9th - 12th Grade

Hard

Created by

Stacy Luckenbaugh

Used 7+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

In which region is breakfast the most important?

Canada

Western US

Great Lakes

Pennsylvania Dutch

2.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

What is poutine?

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is a staple food Canada and Western US has in common?

Bacon

Gelatin

Potatoes

Rice

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Seafood and fruit are commonly found in which regions dishes?

Amish

Southern US

Western US

Canada

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is a common staple food of the Great Lakes and Midwest regions?

Pork

Bread/

Pastries

Rice

Black

beans

6.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Meal time in the Southern US is shaped around...

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Cornbread is a staple food for which region?

Canada

Pennsylvania

Dutch

Midwest

Great Lakes

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