
IHL - Chapter 2
Authored by George Ng
Specialty
Professional Development
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1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which of the following is a common safety risk faced by hotel guests?
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What is the purpose of surveillance equipment in a hotel?
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What is one of the duties a hotel owes its guests under premises liability law?
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What does the term 'duty of care' imply in the context of hotel management?
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Why is it important for hotels to maintain safety and security protocols?
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What action should be taken first if a hotel staff member notices a fire in the kitchen?
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which of the following might indicate suspicious behavior in a hotel guest?
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