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第二個測驗

Authored by 江逸琪 108

English

1st - 5th Grade

Used 2+ times

第二個測驗
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8 questions

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1.

MULTIPLE CHOICE QUESTION

10 sec • 10 pts

豬肉

Vinegar

Spoon

Pork

salt

2.

MULTIPLE CHOICE QUESTION

10 sec • 10 pts

Chopsticks

筷子

刀子

湯匙

蝦米

3.

MULTIPLE CHOICE QUESTION

10 sec • 10 pts

Dried Shrimps

筷子

平底鍋

蝦米

4.

MULTIPLE CHOICE QUESTION

20 sec • 15 pts

平底鍋、鍋鏟

Pork、Spatula

Pan、Spatula

Pan、Spoon

Saptula、Pan

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Bowl

Pan

spoon

Egg

6.

MULTIPLE CHOICE QUESTION

20 sec • 15 pts

哪一個不是餐具

Spoon

Salt

Pan

Knife

7.

MULTIPLE CHOICE QUESTION

20 sec • 15 pts

下列哪一個敘述錯誤

油鍋起火時,可以直接用水滅火。

不用菜刀時,要放回原位,不可隨意揮舞。

廚房有許多危險因子,所以不可以奔跑。

如果不小心燙傷了,要立刻沖冷水。

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