
Fried Bee Hoon Quiz
Authored by Mursalina Saim
Science
6th - 8th Grade
Used 2+ times

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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Stir-frying is cooking food by tossing and stirring quickly in a small quantity of oil. True or False?
Stir-frying is cooking food by tossing and stirring quickly in a small quantity of oil. True or False?
TRUE
FALSE
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Examples of food cooked using stir-frying noodles are...
white rice
chicken soup
fried rice
sliced meat
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One of the safety precaution of stir-frying:
Ensure that the pan or wok is d............ before adding oil to prevent s............ .
One of the safety precaution of stir-frying:
Ensure that the pan or wok is d............ before adding oil to prevent s............ .
dry, splatter
dry, spillage
damp, splatter
damp, spillage
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Recommendations that Singaporeans should take note when eating out :
Limit intake of sugar
TRUE
FALSE
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Recommendations that Singaporeans should take note when eating out:
Limit intake of salt
TRUE
FALSE
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Recommendations that Singaporeans should take note when eating out:
Limit intake of good fats
TRUE
FALSE
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Recommendations that Singaporeans should take note when eating out:
Eat Variety, Moderation, Balance
and
follow My Healthy Plate Guidelines
TRUE
FALSE
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