How the food you eat affects your brain
Quiz
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Chemistry
•
Professional Development
•
Practice Problem
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Medium
Angello Sánchez
Used 6+ times
FREE Resource
Enhance your content in a minute
10 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the primary component of the weight of a dehydrated brain?
Proteins
Fats
Carbohydrates
Micronutrients
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which essential fatty acids are considered the "superstars" for brain health?
Omegas 3 and 6
Omegas 6 and 9
Omegas 9 and 12
Omegas 3 and 9
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Amino acids play a role in affecting which of the following?
Mood, sleep, attentiveness, and weight
Vision, hearing, taste, and smell
Muscle strength, flexibility, and endurance
Bone density, joint mobility, and stability
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which compounds in food can stimulate brain cells to release norepinephrine, dopamine, and serotonin?
Carbohydrates
Fats
Proteins
Micronutrients
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What do antioxidants in fruits and vegetables do for the brain?
Increase blood flow to the brain
Provide essential fatty acids for brain health
Strengthen the brain to fight free radicals
Enhance the absorption of micronutrients by the brain
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which vitamins are crucial for brain health and preventing mental decline?
Vitamins A, C, and E
Vitamins B6, B12, and folic acid
Vitamins D, K, and calcium
Vitamins B1, B2, and niacin
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which minerals are fundamental to brain health and early cognitive development?
Calcium, magnesium, and phosphorus
Iron, copper, zinc, and sodium
Potassium, iodine, and selenium
Manganese, chromium, and molybdenum
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