Unit 1 Matter Review
Authored by Kyndall Ramos
Science
5th Grade
NGSS covered
Used 21+ times
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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Based on their properties, which of the objects is most likely iron?
A. Object 1
B. Object 2
C. Object 3
D. Object 4
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these tables correctly identifies the solubility of each substance in water?
A.
B.
C.
D.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these properties can be used to classify these six objects into more than one group?
A. Magnetism
B. Physical State
C. Solubility in Water
D. Relative density to water
Tags
NGSS.5-PS1-3
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following tables identifies the correct physical properties of the four listed substances?
A.
B.
C.
D.
Tags
NGSS.MS-PS1-2
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Based on the data from the table, which cup is the best thermal insulator?
A. Cup 4, because the water reached the lowest temperature.
B. Cup 3, because the temperature of the water had the lowest decrease.
C. Cup 1, because the water cooled the quickest.
D. Cup 3, because the most thermal energy was produced by the cup.
Tags
NGSS.MS-PS3-3
NGSS.MS-PS3-4
NGSS.MS-PS3-5
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which liquid is most likely vegetable oil?
A. Liquid L, because vegetable oil is less dense than water and more dense than a sponge.
B. Liquid M, because vegetable oil is less dense than water and more dense than a coin.
C. Liquid M, because vegetable oil is more dense than water and less dense than a coin.
D. Liquid L, because vegetable oil is more dense than water and less dense than a sponge.
Tags
NGSS.MS-PS1-2
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following changes is least likely to take place when blending the ingredients together?
A. The pieces of banana become smaller in size.
B. The sugar changes from a solid to a liquid.
C. The water changes color.
D. The water's taste changes.
Tags
NGSS.MS-PS1-2
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