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Nutrition and Diets

Authored by Erin Bunch

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12th Grade

Nutrition and Diets
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50 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

3) What number calorie diet is used to determine the daily nutrition values listed as a percent on the label?

A: 100

B: 75

C: 1500

D: 2000

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

6) Which of the following are the main source of energy?

A: Protein

B: Carbohydrates

C: Vitamins

D: Minerals

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT a type of fat?  

saturated
trans
unsaturated
carbohydrate

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

There are 13 vitamins including...

A, B complex, C, D, E, K
A, B, Q
X,Y,Z
calcium, magnesium potassium

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Calcium, potassium, zinc, magnesium are all examples of...

vitamins
proteins
minerals
fibers

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The following foods would be classified under the "proteins" food group...

eggs, sunflower seeds, nuts, tofu

papaya, guava, mango, pasta

eggs, bread, pasta

lettuce, kale, cauliflower

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient helps to repair cell and tissue damage?

carbohydrates
proteins
vitamins
disease

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