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UDMN Vocab Test CH. 3-6

Authored by Nicole Terry

English

6th Grade

CCSS covered

Used 5+ times

UDMN Vocab Test CH. 3-6
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13 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

  1. uneven; jagged

shimmy

scraggly

wandering

gnarled

2.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

a tall Chinese shrub having clusters of red, pink, purple, or white

huffing

beignets

simmering

crepe myrtle

Tags

CCSS.RI.4.10

CCSS.RI.5.10

CCSS.RI.6.4

CCSS.RI.7.4

CCSS.RI.8.4

3.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

annoyed; irritated

pastries

vivid

aggravated

dissoloved

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.RL.1.4

4.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

a sweet baked food made of dough such as a pie or tart

crepe myrtle

temporarily

gnarled

pastries

Tags

CCSS.L.5.5C

5.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

a fritter or doughnut

pastries

simmering

aromas

beignets

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

6.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

only for a while

huffing

temporarily

wandering

aromas

Tags

CCSS.L.5.6

CCSS.L.6.2B

CCSS.L.6.6

CCSS.L.7.2B

CCSS.L.8.2C

7.

MULTIPLE CHOICE QUESTION

2 mins • 8 pts

to keep boiling

nuzzling

squawk

simmering

wandering

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

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