What is the basic ingredients of a pasta?

TLE Review grade 10

Quiz
•
Other
•
10th Grade
•
Medium
Flordeliza Abrigonda
Used 3+ times
FREE Resource
30 questions
Show all answers
1.
FILL IN THE BLANK QUESTION
1 min • 1 pt
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What do you call the stock from meat of a young cow ?
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Where did the word egg started?
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What is the literal meaning of anellini pasta shape ?
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What part of egg has high source of protein?
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What is the ingredients of Ravioli pasta ?
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What kind of cereal is primarily used to make whole grain shredded cereals?
Create a free account and access millions of resources
Similar Resources on Wayground
26 questions
Soups Stews & Sauces TEST Review

Quiz
•
9th - 12th Grade
25 questions
Eggs

Quiz
•
9th - 12th Grade
25 questions
Prostart 2 Chapter 3 Eggs and Dairy Products

Quiz
•
9th - 12th Grade
25 questions
Culinary Arts Review part 1

Quiz
•
9th - 12th Grade
29 questions
Desserts

Quiz
•
9th - 12th Grade
28 questions
Quick Bread Unit Review

Quiz
•
9th - 12th Grade
30 questions
Measurement & Recipe Review

Quiz
•
9th - 12th Grade
30 questions
TLE 10

Quiz
•
10th Grade
Popular Resources on Wayground
25 questions
Equations of Circles

Quiz
•
10th - 11th Grade
30 questions
Week 5 Memory Builder 1 (Multiplication and Division Facts)

Quiz
•
9th Grade
33 questions
Unit 3 Summative - Summer School: Immune System

Quiz
•
10th Grade
10 questions
Writing and Identifying Ratios Practice

Quiz
•
5th - 6th Grade
36 questions
Prime and Composite Numbers

Quiz
•
5th Grade
14 questions
Exterior and Interior angles of Polygons

Quiz
•
8th Grade
37 questions
Camp Re-cap Week 1 (no regression)

Quiz
•
9th - 12th Grade
46 questions
Biology Semester 1 Review

Quiz
•
10th Grade