Joy Ethics
Authored by Budi Permana
Other
Professional Development
Used 2+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
When you should wear Gloves ?
(Kapan Anda harus mengenakan Sarung Tangan ?)
WHEN IN CASHIER & KITCHEN
(Saat Berada di Kasir & Dapur)
BRINGING DISHES TO GUESTS
(Membawa makanan ke tamu)
ENTER AN ORDER INTO THE SYSTEM
(Input orderan ke sistem)
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which way of serving tea / coffee to guests is inappropriate?
Manakah cara menyajikan Teh / Kopi ke tamu yang tidak tepat ?
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which is the correct way to serve bowls to guests?
Manakah cara menyajikan mangkuk ke tamu yang tepat ?
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
How do you clean the remaining dirty plates/glasses on the guest table properly with the help of a tray?
(Bagaimana cara membersihkan sisa piring/gelas kotor di meja tamu yang baik dengan bantuan nampan ?
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the proper way when you are standing and carrying an empty tray?
Bagaimana cara yang tepat ketika anda sedang berdiri dan membawa nampan yang kosong ?
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the proper way when you are serving food/drinks to guests?
Bagaimana cara yang tepat ketika anda sedang menyajikan makanan/minuman kepada tamu ?
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the proper way when you are serving food/drinks to guests?
Bagaimana cara yang tepat ketika anda sedang menyajikan makanan/minuman kepada tamu lebih dari 1 ?
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