
Measuring utensils
Quiz
•
Education
•
12th Grade
•
Practice Problem
•
Medium
Julia Rhodes
Used 6+ times
FREE Resource
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8 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What are the main differences between liquid and dry measuring cups? Select all differences.
Liquid measuring cups are clear
Set liquid measuring cups on a surface to measure
Dry measuring cups are flat on top to level off
A dry measuring cup can measure different amounts in each cup
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Can you substitute a dry measuring cup for a liquid measuring cup? Why or why not?
Can you substitute a dry measuring cup for a liquid measuring cup? Why or why not?
Yes because they are the same measurement
Yes but only with sugar because it settles
No because you can't level it off
No because it has different measurements
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the standard set of dry measuring cups include?
1 T, 1 t, 1/2 t, 1/4 t
1 T, 1/2 t, 1/3 t, 1/4 t
1 C, 1/2 C, 1/4 C, 1/8 C
1 C, 1/2 C, 1/3 C, 1/4 C
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the standard set of measuring spoons include?
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Can you measure your ingredients over the bowl you are mixing in? Why or why not?
Yes, it will save any lost ingredients when leveling off
Yes, it will make your measurement more accurate
No, cross contamination
No, it will add too much of the ingredient when extra spills in
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do you measure butter?
look at the lines on the packaging
use a measuring spoon
use a ruler
Inches
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How are ingredients presented in a well-written recipe?
Largest to smallest ingredients
Most to least of each ingredient
Ingredients used first to last in the recipe
Ingredients used most common to least common
8.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What will affect the end result of a recipe?
What will affect the end result of a recipe?
Yield
Mismeasured ingredients
Cooking time
Mixing method
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