a plant whose yellowish-brown grain is used for making flour
Sol.inter. FOOD

Quiz
•
English
•
9th - 12th Grade
•
Medium
Таня Ляшенко
Used 1+ times
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10 questions
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1.
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45 sec • 10 pts
2.
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a method of frying food while mixing it quickly, or food cooked this way
3.
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45 sec • 10 pts
diet containing no gluten (= a protein contained in wheat and some other grains)
4.
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45 sec • 10 pts
a chemical element that is a common greyish-coloured metal. It is strong, used in making steel, and exists in very small amounts in blood
5.
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45 sec • 10 pts
to not be able to eat a particular type of food
6.
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45 sec • 10 pts
a substance that is added to food in order to improve its taste
7.
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45 sec • 10 pts
substances in food that your body needs to grow, to repair itself, and to supply you with energy
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