Agriculture Unit 1 Test Review

Agriculture Unit 1 Test Review

9th - 12th Grade

10 Qs

quiz-placeholder

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Agriculture Unit 1 Test Review

Agriculture Unit 1 Test Review

Assessment

Quiz

Other

9th - 12th Grade

Easy

Created by

Robin Brigden

Used 23+ times

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10 questions

Show all answers

1.

CLASSIFICATION QUESTION

3 mins • 4 pts

Organize these options into the right categories

Groups:

(a) Aquaculture

,

(b) Horticulture

water environment

fish

ornamental plants

algae

garden crops

shellfish

commercial or subsistence

fruits

2.

DRAG AND DROP QUESTION

1 min • 4 pts

What four components must be taken into consideration for optimal fish growth?​ (a)   ​ (b)   ​ (c)   ​ (d)  

temperature
oxygen concentration
salinity
amount of sunlight
space
type of fish
location of the operation

3.

CLASSIFICATION QUESTION

3 mins • 6 pts

Sort the causes that led to the Selkirk Settlement from the consequences of its establishment.

Groups:

(a) Causes

,

(b) Consequences

People could earn 1/4 section for hard work.

Scottish Clearances

Lord Selkirk had money to use

People could own their own land.

encouraged others to come to Canada to settle

hard times (floods, winter, food shortage)

Canadian government didn't want Americans to get the land

There was good farming soil

displaced First Nations people

settlers dies because of trade disputes

4.

DRAG AND DROP QUESTION

1 min • 2 pts

Farming has changed. Farmers use computer and GPS systems to collect data to use for detailed analysis called ​ (a)   ​ (b)   .

precision
agriculture
horticulture
innovation

5.

CLASSIFICATION QUESTION

3 mins • 7 pts

Sort the ways that farming has changed from characteristics that all farms/farmers have in common.

Groups:

(a) Changes

,

(b) Commonalities

High commodity prices

Great stewards of land and livestock

Passion and grit

See as a business first, lifestyle second

High land prices

Family farms

Increasing production

Auto-steer tractors

Manage and live with risk

Soybeans, corn, and other new crops

University educations

Biggest risk is the weather

More of a business than a lifestyle.

Computers, GPS, Smartphones

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

_________ account for 36% of all fresh and processed vegetables consumed in Canada.

7.

LABELLING QUESTION

1 min • 10 pts

Place each of the components of the food system in their correct order.

g
h
i
j
f
e
d
c
b
a

Preparation & Consumption

Marketing & Selling of Primary Product

Technology, Sales, Support Services

Retail & Food Services

Education & Advocacy

Processing & Manufacturing

Research and development

Transportation & Distribution

Production

Health, Safety, Environment

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