
TLE 8 2nd MA (Long Quiz)
Authored by SITTI LOPEZ
Education
8th Grade
Used 7+ times

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29 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Makes high-quality breads and pastries and create new products from scratch using innovative ingredients.
Executive Pastry Chef
Artisan Bread Baker
Pastry Chef
Cake Designer
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Overseeing the creation of bread and pastries, hire people, and manage inventory and supplies.
Executive Pastry Chef
Artisan Bread Baker
Pastry Chef
Cake Designer
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Has the artistic talent and technical skill to create delicious cakes with intricate and beautiful patterns and designs, ornamentations, and sculptural elements.
Executive Pastry Chef
Artisan Bread Baker
Pastry Chef
Cake Designer
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Specialize in making pastries, breads, pies, and other baked goods.
Executive Pastry Chef
Artisan Bread Baker
Pastry Chef
Cake Designer
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Serve as an emulsifier of fat and liquid.
Sugar
Yeast
Eggs
Flour
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Gives baked products their structure.
Sugar
Yeast
Eggs
Flour
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Make cakes rise and add volume to breads and pastries.
Sugar
Leavening Agents
Fat
Flour
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