F2F Quiz Food Delicious Science: Food on the Brain

Name one of the chemicals responsible for the smell of rotten eggs in the "Century Egg".

• Hydrogen

• Hydrogen Sulfide

• Sulfuric Acid

• Capsaicin

What country did they travel to study chocolate?

• Brazil

• Argentina

• Puetro Rico

• Peru

What is the name of the plant where chocolate comes from?

• Coco Plant

• Chocolate Plant

• Creme de Cocoa Plant

• Cactus

What happens in the Maillard reaction?

• Salt and Milk break down producing fresh aromas.

• Sugar and proteins break down producing food.

• Sugars and proteins break down producing fresh aromas.

• Sugars and proteins mix and create milk.

How many different smell chemicals do we think chocolate has?

• 15

• 25

• 35

• 55

What percentage of chocolate is fat?

• 50%

• 10%

• 75%

• 25%

True or False: Milk is mostly water and fat, which together form what's called an emulsion.

• True

• False

True or False: The ease at which something flows is also known as its electricity.

• True

• False

What compound is the active component of coffee?

• Caffeine

• Coffee Beans

• Water

• Chocolate

What is the compound in chilies that cause their spicy flavor?

• Scoville Scale

• Casein

• Carbohydrate

• Capsaicin