
Quiz English For Accounting Group 2
Authored by Faiz Muzakki
English
University
Used 1+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
The tender chunks of meat, traditionally beef simmered in a rich, coconut milk-based sauce. What truly sets rendang apart is the blend of spices and herbs that are used in its preparation. The mix typically includes lemongrass, galangal, garlic, ginger, and a unique ingredient, the aromatic leaves of the kaffir lime tree, The food is described was?
Curry
Stir-fry
Meat Gulai
Rendang
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Rendang was from Province?
West Sumatera
South Sumatera
West Java
North Sumatera
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Soup consisting of meatballs, usually made from a mixture of beef and starch, served in a savory broth. These meatballs are typically accompanied by noodles, vegetables, and condiments, and they come in various sizes and textures is?
Bakso
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
The word "Bakso" is believed to have been derived from?
Chinese
Thailand
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
This dish usually know as?
Nasi Uduk
Nasi Lemak
Nasi Tumpeng
Nasi Kuning
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
The cone-shaped rice represents as a?
Sacred Mountain
Triangle
Balance
Harmony
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
The history of Ayam Betutu first began in ____ , from the handmade products of Ni Wayan Tempeh or Men Tempeh from the Abiansi area of Gianyar city. When Ayam Betutu first began?
1966
1986
1967
1976
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?