Pizza Oven Equipment Training

Pizza Oven Equipment Training

12th Grade

10 Qs

quiz-placeholder

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Pizza Oven Equipment Training

Pizza Oven Equipment Training

Assessment

Quiz

Other

12th Grade

Medium

Created by

Kyra Kuromi

Used 3+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you turn on the pizza oven?

By selecting the heating time

By turning on the thermostat control knob

By setting the temperature

By turning on the regulation knob

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the green pilot light indicate?

The oven is turned on

The oven is at the desired temperature

The oven is ready for cooking

The oven is turned off

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the orange pilot light indicate?

The oven is turned on

The oven is at the desired temperature

The oven is ready for cooking

The oven is turned off

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can you adjust the heating power of the bottom heating element?

By turning the timer control knob

By setting the thermostat control knob

By turning the regulation knob

By adjusting the temperature

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do after using the pizza oven?

Turn off the oven

Clean the appliance

Disconnect the power cable

All of the above

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How long does it take for the oven to reach the desired temperature?

30 minutes

10 minutes

It depends on the oven model and temperature setting.

1 hour

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of the regulation knob on the pizza oven?

To adjust the size of the pizza

To change the color of the crust

To control the temperature inside the oven.

To control the speed of the conveyor belt

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